Regular Cannabis Users ‘Have Better Blood Sugar Control’

“People who regularly use cannabis have better blood sugar control than those who do not, providing implications for use of the drug in diabetic control.”

Cannabis users have lower blood sugar levels than non-users (Reuters)

“Research published in the American Journal of Medicine found current marijuana users are less likely to be insulin resistant and have significantly lower fasting insulin levels, even after patients with diabetes were excluded from the study. 

The ream found cannabis users’ fasting insulin levels were 16% lower than non-users…

Cannabis in becoming increasingly used for medical purposes, with the active ingredient tetrahydrocannabinol (THC) approved in the US as a treatment for the side effect of chemotherapy. It is legal for recreational use in two states and 19 for medical use.

The researchers looked at data obtained through the National Health and Nutrition Survey between 2005 and 2010.

They looked at questionnaires from 4,657 people, of which 579 were regular cannabis users, 1,975 had used marijuana but not regularly and 2,103 had never used the drug.

Insulin and glucose were measured through blood samples after a nine hour fast and insulin resistance was calculated.

The team found that people who had used cannabis in the last month had lower levels of fasting insulin and insulin resistance and higher levels of high-density lipoprotein cholesterol (HDL-C), which is associated with better cardiovascular health…”

Read more: http://www.ibtimes.co.uk/articles/467817/20130515/cannabis-marijuana-lower-blood-sugar-levels-diabetes.htm

Better Diabetic Control Seen In Marijuana Users

 
“Marijuana (Cannabis sativa) has been used ritualistically for thousands of years and, for centuries, has been used as a way to relieve pain, improve mood and increase appetite. While several studies have given the wacky tobacky, as it is referred to by some, a bad rap, others have shown some positives. One such positive is the role marijuana may play in preventing PTSD symptoms from occurring. In another newly published paper, researchers have shown that regular marijuana may help with diabetes control.

Investigators from Beth Israel Deaconess Medical Center (BIDMC) in Boston, published a paper in the current issue of the The American Journal of Medicine detailing how marijuana users had significantly lower fasting insulin and were less likely to be insulin resistant than those who did not smoke the weed. The researchers noted that this remained true even after excluding patients who had a diagnosis of diabetes…

For the current study, the BIDMC team analyzed data obtained from the National Health and Nutrition Survey (NHANES) between 2005 and 2010. Their research included data from 4,657 patients who completed a drug use questionnaire. Of these, 579 were current marijuana users, 1,975 had used it in the past, and 2,103 had never used the drug recreationally or medicinally. The team measured fasting insulin and glucose via blood samples after patients fasted for nine hours. The team also evaluated insulin resistance via homeostasis model assessment of insulin resistance (HOMA-IR).

The researchers found that those who reported using marijuana in the past month had lower levels of fasting insulin and HOMA-IR and higher levels of HDL “good” cholesterol. Those who reported not using marijuana at any time in the last month had weaker associations, suggesting to the team that marijuana use on insulin and insulin resistance exists only during recent use. Current users had 16 percent lower fasting insulin levels than those who reported never using marijuana.

The team also found a link between marijuana use and waistlines. While diabetes is often associated with larger waistlines, the study group found that marijuana users most often had smaller waistlines.”

Read more: http://www.redorbit.com/news/health/1112847494/marijuana-use-helps-manage-insulin-diabetic-control-051513/

Novel study reports marijuana users have better blood sugar control

“Regular marijuana use is associated with favorable indices related to diabetic control, say investigators. They found that current marijuana users had significantly lower fasting insulin and were less likely to be insulin resistant, even after excluding patients with a diagnosis of diabetes mellitus. Their findings are reported in the current issue of The American Journal of Medicine

Editor-in-Chief Joseph S. Alpert, MD, Professor of Medicine at the University of Arizona College of Medicine, Tucson, comments, “These are indeed remarkable observations that are supported, as the authors note, by basic science experiments that came to similar conclusions.

“We desperately need a great deal more basic and clinical research into the short- and long-term effects of marijuana in a variety of clinical settings such as cancer, diabetes, and frailty of the elderly,” continues Alpert.” I would like to call on the NIH and the DEA to collaborate in developing policies to implement solid scientific investigations that would lead to information assisting physicians in the proper use and prescription of THC in its synthetic or herbal form.””

Read more: http://medicalxpress.com/news/2013-05-marijuana-users-blood-sugar.html 

Marijuana Users Have Better Blood Sugar Control – ScienceDaily

“May 15, 2013 — Regular marijuana use is associated with favorable indices related to diabetic control, say investigators. They found that current marijuana users had significantly lower fasting insulin and were less likely to be insulin resistant, even after excluding patients with a diagnosis of diabetes mellitus. Their findings are reported in the current issue of The American Journal of Medicine.

Marijuana (Cannabis sativa) has been used for centuries to relieve pain, improve mood, and increase appetite. Outlawed in the United States in 1937, its social use continues to increase and public opinion is swinging in favor of the medicinal use of marijuana. There are an estimated 17.4 million current users of marijuana in the United States. Approximately 4.6 million of these users smoke marijuana daily or almost daily. A synthetic form of its active ingredient, tetrahydrocannabinol, commonly known as THC, has already been approved to treat side-effects of chemotherapy, AIDS-induced anorexia, nausea, and other medical conditions. With the recent legalization of recreational marijuana in two states and the legalization of medical marijuana in 19 states and the District of Columbia, physicians will increasingly encounter marijuana use among their patient populations.

A multicenter research team analyzed data obtained during the National Health and Nutrition Survey (NHANES) between 2005 and 2010. They studied data from 4,657 patients who completed a drug use questionnaire. Of these, 579 were current marijuana users, 1,975 had used marijuana in the past but were not current users, and 2,103 had never inhaled or ingested marijuana. Fasting insulin and glucose were measured via blood samples following a nine hour fast, and homeostasis model assessment of insulin resistance (HOMA-IR) was calculated to evaluate insulin resistance.

Participants who reported using marijuana in the past month had lower levels of fasting insulin and HOMA-IR and higher levels of high-density lipoprotein cholesterol (HDL-C). These associations were weaker among those who reported using marijuana at least once, but not in the past thirty days, suggesting that the impact of marijuana use on insulin and insulin resistance exists during periods of recent use. Current users had 16% lower fasting insulin levels than participants who reported never having used marijuana in their lifetimes.

Large waist circumference is linked to diabetes risk. In the current study there were also significant associations between marijuana use and smaller waist circumferences.

“Previous epidemiologic studies have found lower prevalence rates of obesity and diabetes mellitus in marijuana users compared to people who have never used marijuana, suggesting a relationship between cannabinoids and peripheral metabolic processes, but ours is the first study to investigate the relationship between marijuana use and fasting insulin, glucose, and insulin resistance,” says lead investigator Murray A. Mittleman, MD, DrPH, of the Cardiovascular Epidemiology Research Unit at the Beth Israel Deaconess Medical Center, Boston.

“It is possible that the inverse association in fasting insulin levels and insulin resistance seen among current marijuana users could be in part due to changes in usage patterns among those with a diagnosis of diabetes (i.e., those with diabetes may have been told to cease smoking). However, after we excluded those subjects with a diagnosis of diabetes mellitus, the associations between marijuana use and insulin levels, HOMA-IR, waist circumference, and HDL-C were similar and remained statistically significant,” states Elizabeth Penner, MD, MPH, an author of the study.

Although people who smoke marijuana have higher average caloric intake levels than non-users, marijuana use has been associated with lower body-mass index (BMI) in two previous surveys. “The mechanisms underlying this paradox have not been determined and the impact of regular marijuana use on insulin resistance and cardiometabolic risk factors remains unknown,” says coauthor Hannah Buettner.

The investigators acknowledge that data on marijuana use were self-reported and may be subject to underestimation or denial of illicit drug use. However, they point out, underestimation of drug use would likely yield results biased toward observing no association.

Editor-in-Chief Joseph S. Alpert, MD, Professor of Medicine at the University of Arizona College of Medicine, Tucson, comments, “These are indeed remarkable observations that are supported, as the authors note, by basic science experiments that came to similar conclusions.

“We desperately need a great deal more basic and clinical research into the short- and long-term effects of marijuana in a variety of clinical settings such as cancer, diabetes, and frailty of the elderly,” continues Alpert.” I would like to call on the NIH and the DEA to collaborate in developing policies to implement solid scientific investigations that would lead to information assisting physicians in the proper use and prescription of THC in its synthetic or herbal form.””

 

Can marijuana beat diabetes?

“A new study has shown that marijuana smokers may have better control of their blood sugar, are skinnier and less likely to get diabetes than non-marijuana users!”

marijuna medicinal

“Anyone who has seen habitual users will attest to the fact that they usually are skinnier than others. The research published in the American Journal of Medicine showed that users were at a lower risk of insulin resistance and had lower fasting insulin levels. They also found that users to have lower waist lines, higher levels of good cholesterol or HDL. The research was conducted by scientists from Beth Israel Deaconess Medical Center, the University of Nebraska and the Harvard School of Public Health.”

Read more: http://health.india.com/news/can-marijuana-beat-diabetes/

Toke Up, Glucose Down: Marijuana Linked to Better Blood Sugar Control

“People who admitted using marijuana were found to have lower blood glucose levels and were less likely to be insulin resistant, according to the National Health and Nutrition Survey.

Smoking marijuana — even if the ensuing junk-food binge can’t be avoided — may mean you’re less likely to develop type 2 diabetes, according to research published in The American Journal of Medicine.”

Read more: http://www.everydayhealth.com/type-2-diabetes/toke-up-glucose-down-marijuana-linked-to-better-blood-sugar-control-2789.aspx?icid=maing-grid7%7Cmain5%7Cdl3%7Csec1_lnk3%26pLid%3D313389

Smoking cannabis ‘could help prevent diabetes’

“Smoking cannabis may help prevent diabetes, a new study has suggested.

Researchers found that regular users of the Class B drug had significantly lower levels of insulin after fasting – a sign of increased protected against diabetes. They also had reduced insulin resistance.

The results, reported in the American Journal of Medicine, showed current users had 16 per cent lower fasting insulin levels than participants who reported never having used marijuana.

The findings raise the possibility treatments for diabetes could be developed based on the active ingredient of cannabis, commonly known as THC.

Large waist measurements are also linked to diabetes risk and the study revealed significant associations between marijuana use and smaller waists.

Lead researcher Murray A. Mittleman, of the Cardiovascular Epidemiology Research Unit at the Beth Israel Deaconess Medical Center, Boston, said it was the first study ‘to investigate the relationship between marijuana use and fasting insulin, glucose, and insulin resistance’, The Albany Tribune reported.

But Joseph Alpert, professor of medicine at the University of Arizona College of Medicine, Tucson, and editor in chief of the American Journal of Medicine, said: ‘We desperately need a great deal more basic and clinical research into the short and long term effects of marijuana in a variety of clinical settings such as cancer diabetes and frailty of the elderly.’

Researchers studied data from 4,657 patients who completed a drug use questionnaire.

The use of so-called ‘medical marijuana’ is growing in the US where several states allow it.”

http://metro.co.uk/2013/05/15/cannabis-could-combat-diabetes-study-shows-3759797/

Marijuana Smokers Found to Have Lower Risk of Diabetes, Research

Marijuana Smokers Found to Have Lower Risk of Diabetes, Research

“A new research has found that the people who smoke cannabis are having lower risk of suffering from diabetes. The researchers have said that the reason behind the same is that the people using marijuana have lower levels of insulin in blood.

This means that the blood sugar control is better in them. The link between cannabis and diabetes control is yet to be established. If it happens, a new development can be expected to treat the patients with the condition using the plant’s compound active ingredient, tetrahydrocannabinol, or THC.

The study was published in the American Journal of Medicine. It asserted that the people who consumed cannabis had 16% lower fasting of the insulin levels in comparison to those who had never smoked marijuana.

Also, the people using the drug were found to have lower waist circumference. Studies have found large waist circumference linked to diabetes risk.

Usually, marijuana is consumed by the cancer patients and others with conditions like multiple sclerosis. Medical form of the drug is legal for use in the 18 US states and most of the Americans want it to be legalized.

The findings were based on questionnaire answered by about 4,657 patients and the data derived from the National Health and Nutrition Survey between 2005 and 2010.”

http://frenchtribune.com/teneur/1318085-marijuana-smokers-found-have-lower-risk-diabetes-research

Marijuana Users Have Better Blood Sugar Control: Study

“Regular marijuana use has a positive effect on diabetic control, say researchers. They found that current marijuana users had significantly lower fasting insulin and were less likely to be insulin resistant, even after excluding patients with a diagnosis of diabetes mellitus. Their findings are reported in the current issue of The American Journal of Medicine.
 
Marijuana (Cannabis sativa) has been used for centuries to relieve pain, improve mood, and increase appetite. Outlawed in the United States in 1937, its social use continues to increase and public opinion is swinging in favor of the medicinal use of marijuana…”
 

The endocannabinoid system in the physiology and pathophysiology of the gastrointestinal tract.

“Numerous investigations have recently demonstrated the important roles of the endocannabinoid system in the gastrointestinal (GI) tract under physiological and pathophysiological conditions.

 In the GI tract, cannabinoid type 1 (CB1) receptors are present in neurons of the enteric nervous system and in sensory terminals of vagal and spinal neurons, while cannabinoid type 2 receptors are located in immune cells. Activation of CB1 receptors was shown to modulate several functions in the GI tract, including gastric secretion, gastric emptying and intestinal motility.

Under pathophysiological conditions induced experimentally in rodents, the endocannabinoid system conveys protection to the GI tract (e.g. from inflammation and abnormally high gastric and enteric secretions).

Such protective activities are largely in agreement with anecdotal reports from folk medicine on the use of Cannabis sativa extracts by subjects suffering from various GI disorders.

 Thus, the endocannabinoid system may serve as a potentially promising therapeutic target against different GI disorders, including frankly inflammatory bowel diseases (e.g. Crohn’s disease), functional bowel diseases (e.g. irritable bowel syndrome) and secretion- and motility-related disorders.

As stimulation of this modulatory system by CB1 receptor agonists can lead to unwanted psychotropic side effects, an alternative and promising avenue for therapeutic applications resides in the treatment with CB1 receptor agonists that are unable to cross the blood-brain barrier, or with compounds that inhibit the degradation of endogenous ligands (endocannabinoids) of CB1 receptors, hence prolonging the activity of the endocannabinoid system.”

http://www.ncbi.nlm.nih.gov/pubmed/16133420